Thursday, August 29, 2013

Stuffed Vine-Ripened Tomatoes

A fantastic way to use up left over rice!
Transform your leftovers into something sexxxy!

Stuffed Hot Cherry Peppers ~ A Utica Favorite!

Typical stuzzichini in any Italian American home!



Don't have to go to Monteriggioni to get yours! I got ya covered!

Wednesday, August 28, 2013

Mardi Gras Muffaletta Fritters


If Trombone Shorty had a taste, this would be it, baby!

Packs the flavor punch of a muffaletta in one little bite!


Monday, August 26, 2013

Mixed Berry & Arugula Salad

A light and exciting twist on fruit salad; the Tuscan way.


Sea salt makes fruit sing like a soprano!

Monday, June 24, 2013

Tuesday, January 1, 2013

Italian Lemon & Olive Oil Pound Cake featuring: Bill Sanders' First Fresh Extra Virgin Olive Oil

A lemony treat enhanced by the freshness of extra virgin olive oil

 Learn how you can make this deliciously moist, Italian Lemon & Olive Oil Pound Cake with a Limoncello Glaze using FIRST FRESH Extra Virgin Olive Oil!!  It's oh, so delizioso!!

"Fresh is Best!" -olive oil evangelist, Bill Sanders