DaVinci Storyteller Experience: Pappa al Pomodoro

A humble, classic peasant dish of old Toscana

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DaVinci Storyteller Experience: Chianti Balsamic Chicken

DaVinci Chianti and Balsamic reduction create a delicious, tangy glaze!

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DaVinci Storyteller Experience: Pizza Bianca with Capers

Authentic Pizza Bianca with salty capers

The crust is a crispy canvas painted with fragrant olive oil!

In America, a pizza bianca is much different (heavier and cheesier version) than the authentic, Tuscan original.  In Tuscany, this pizza is simply an oven-crisped dough that has been drizzled with extra virgin olive oil and kissed with sea salt. That’s it!  And, it tastes like perfection.

 As an homage to the caper berries that I noticed climbing the walls of certain buildings, I decided to add a caper berry garnish to this pizza bianca, with just a hint of Tuscany’s Pecorino Romano. 

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DaVinci Storyteller Experience: Zucchini Ripieni ~ Stuffed Zucchini

A Tuscan favorite we enjoyed during the DaVinci Storyteller Experience in Toscana, Italia

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Winner of Idaho Potato Commision, Photo Contest: Potato Chive Cookies

Winner of the Idaho Potato Commission Photo Contest