The Brooklyn Ragazza

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Wednesday, March 6, 2013

Legends From Europe, Market Basket Recipe Contest: Parmigiano Reggiano Torta Primavera

A taste of Emilia-Romagna!


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Posted by Cathi Iannone at 11:30 AM 26 comments:
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Labels: Cathi Iannone, cheese, Emilia-Romagna, formaggio, Italian, Italy, Parmageddon, Parmigiano Reggiano, Whole Foods Market

Tuesday, March 5, 2013

Gorgonzola & Sausage Risotto Stuffed Peppers ~ featured on FOX News Magazine!

Who wants comfort food??


As seen in "Fox News Magazine's" feature article,

"10 Italian Dinner Ideas that Aren't Pasta." 




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Posted by Cathi Iannone at 5:00 PM 4 comments:
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Cathi Iannone- The Brooklyn Ragazza, your Italian American home cook, and 2012 "DaVinci Storyteller" Winner.
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