italian-american food ● wine ● photography ● travel & lifestyle
Thursday, August 29, 2013
Stuffed Hot Cherry Peppers ~ A Utica Favorite!
Typical stuzzichini in any Italian American home!
Don't have to go to Monteriggioni to get yours!
I got ya covered!
Read more »
Wednesday, August 28, 2013
Mardi Gras Muffaletta Fritters
If Trombone Shorty had a taste, this would be it, baby!
Packs the flavor punch of a muffaletta in one little bite!
Read more »
Monday, August 26, 2013
Mixed Berry & Arugula Salad
A light and exciting twist on fruit salad; the Tuscan way.
Sea salt makes fruit sing like a soprano!
Read more »
Monday, June 24, 2013
Donnamarie's Pasta e Fagioli (Utica-Style)
"white version," of my mom's quick & easy, Pasta e Fagioli
Red
vs. White? Which are you?
Read more »
Friday, June 21, 2013
Mediterranean Basmati Rice Paella
Featuring VILLAGE HARVEST Basmati Rice
Grand Pr
ize W
i
nner of the Village H
a
rvest Rice, "
Pic Your Trip" Con
test!!
Read more »
Friday, May 24, 2013
Strawberry & Basil Spoon Cake
Italian flavor meets American Southern Style
Basil - Strawberr
y's new best fr
iend!
Read more »
Sweetened Ricotta & Fruit with Balsamic Chianti Reduction
Simple and humble, but elegant!
Reminiscent of the Cantine Leonardo Da Vinci
Read more »
Newer Posts
Older Posts
Home
Subscribe to:
Posts (Atom)